Sunday, September 27, 2009

JACK'S SATAY BAR

571-573 Mount Alexander Rd
Moonee Ponds
9375 3778
www.jacksatay.com.au

Malaysian
Open Tues - Sun noon - late
Wine - Liscensed and BYO ($7 corkage)
Vegetarian Options available
Take away and Home Delivery Available

Relaxed,reasonably priced restaurant with very attentive service. Entree's include Pandan Chicken which seemed lacking as it was served without an accompanying sauce, Lohkaing - minced chicken and prawn wrapped in beancurd skin was delicious served with a tangy plum sauce and the roti rolls are a super but filling entree. Catering for those who have an aversion to spice is the signature Satay Harikan - rockling,prawns and calamari with a mild satay sauce whilst the Seafood combination is exactly the same combo except it is served with a thai chilli sauce.The star main however is the Ikan Snapper which is marinated in Sambal and cooked in banana leaves, the whole snapper is deboned for you at the table by the wait staff, well worth trying but be warned as it packs a chilli punch. Desserts - the sago pudding comes swimming in coconut milk and palm sugar and is a nicet sweet end to the meal.

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